Prawns, Sriracha Mayo, Red Onion, Lettuce & Chilli Flakes

Posted July 2019
Recipe Image
Prawns, Sriracha Mayo, Red Onion, Lettuce & Chilli Flakes on CORN THINS slices
Recipe Time
5 mins
Recipe Serves
serves 1
Directions

Place a lettuce leave onto each CORN THINS slice, then layer on tomato, onion & 3 prawns per slice. Sprinkle with chilli flakes, then drizzle with the sriracha mayonnaise. Add salt & pepper if desired.

Ingredients

3 CORN THINS slices

Freshly cooked prawns (peeled)

3 lettuce leaves

1 small tomato (thinly sliced)

1/4 small red onion (thinly sliced)

Sriracha mayonnaise

Chilli flakes

  • Article By:
    • Madeleine

Still Hungry?

  Still Hungry, then why not try something else. Check what is in your fridge or pantry, or view any of our other CORN THINS recipes for some  tasty ideas.

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