Pepper Steak, Boiled Egg, Gem Lettuce & Lemon Dill Dressing

Posted May 2022
Recipe Image
Pepper Steak, Boiled Egg, Gem Lettuce & Lemon Dill Dressing on Corn Thins slices
Recipe Time
15 mins (including boiling an egg)
Recipe Serves
serves 1
Directions

To boil the eggs, just add eggs to boiling water, then cook for 10 - 12 mins. Remove the shells under cool water, then slice.

Add a gem lettuce leaf to each CORN THINS slice, then layer on some steak strips. Add the egg slices and drizzle on the lemon dill dressing. Finally add a couple of sprigs of dill & season with salt & pepper as desired.

Ingredients

Leftover steak (cut into strips)

1-2 Boiled eggs

Gem lettuce

Lemon dill dressing

Dill

3 CORN THINS slices

 

  • Article By:
    • Madeleine

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